Galantino produces premium Italian extra virgin olive oil, cold-pressed using traditional methods to deliver fresh aroma, balanced flavour, and authentic quality.
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Galantino is a respected family-owned olive oil producer from Puglia, Italy, known for its dedication to traditional stone-milling and cold-pressing techniques. Using carefully selected olives, Galantino olive oil delivers a clean, fruity profile with a well-balanced peppery finish.
Highly regarded by chefs and food professionals, Galantino oils are ideal for finishing dishes, dressings, and high-quality cooking. Their consistency and artisanal approach make them suitable for fine dining, gourmet retail, and professional kitchens.
Product Range: Extra Virgin Olive Oil, Monocultivar Oils, Organic Oils
Packaging Options: Glass bottles, tins
Shelf Life: Typically 18–24 months
Storage Instructions: Store in a cool, dark place
Suitable For: Restaurants, Fine Dining, Gourmet Retail, Home Use